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Easy Peach iced tea

Peach Iced Tea

Make fresh peach iced tea at home with natural ingredients for a refreshing summer drink. Perfectly sweet and fruity in just minutes!
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Prep Time 15 minutes
Total Time 15 minutes
Course Beverage
Cuisine American
Servings 4 glasses
Calories 60 kcal

Equipment

  • saucepan
  • mixing bowl
  • knife
  • cutting board
  • measuring cups
  • measuring spoons

Ingredients
  

Tea Base

  • 4 cups water
  • 4 black tea bags

Peach Flavoring

  • 2 ripe peaches peeled and sliced
  • 1/4 cup sugar or to taste
  • 1 tbsp lemon juice fresh

Serving

  • ice cubes
  • peach slices for garnish

Instructions
 

  • Bring water to a boil in a saucepan. Remove from heat and add tea bags. Steep for 5 minutes.
  • While tea is steeping, peel and slice the peaches.
  • In a bowl, mash 1½ peaches with sugar until pulpy. Add lemon juice.
  • Remove tea bags from water. Stir in peach mixture until sugar dissolves.
  • Refrigerate until cold, about 1 hour.
  • Pour over ice glasses. Garnish with remaining peach slices.

Notes

Adjust sweetness to taste. Serve over ice with fresh peach slices for garnish.
Keyword iced tea, peach, refreshing, summer drink