Creamy Yogurt Bowl
Create a delicious Creamy Yogurt Bowl in just 5 minutes! Enjoy Greek yogurt with fresh berries, crunchy granola, and chia seeds for a healthy breakfast.
Equipment
- mixing bowl
- measuring spoons
- measuring cups
- spoon
- serving bowl
Ingredients
Yogurt Base
- 2 cups plain Greek yogurt
- 1 tablespoon honey
- 1/4 teaspoon vanilla extract
Toppings
- 1/2 cup granola
- 1/4 cup fresh blueberries
- 1/4 cup fresh raspberries
- 1 tablespoon chia seeds
Instructions
- In a medium bowl, combine the Greek yogurt, vanilla extract, and honey. Stir with a spoon until the ingredients are fully incorporated and the mixture appears smooth and creamy.
- Transfer the yogurt mixture to your serving bowl, using the back of your spoon to create a smooth, even surface.
- Sprinkle the chia seeds evenly over the surface of the yogurt.
- Arrange the blueberries and raspberries in alternating sections or a pattern on top of the yogurt.
- Pile the granola in the center of the bowl or around the edges of the fruit to add a crunchy texture.
- Serve your yogurt bowl immediately to maintain the crisp texture of the granola, or chill in the refrigerator for up to 10 minutes if a colder bowl is preferred.
Notes
Serve immediately to maintain the crisp texture of the granola, or chill in the refrigerator for up to 10 minutes if a colder bowl is preferred.