Cake Mix Cookies
Make delicious Cake Mix Cookies in just 20 minutes using yellow cake mix, chocolate chips, and sprinkles. Easy recipe perfect for quick desserts and baking fun.
Equipment
- oven
- baking sheets
- parchment paper
- mixing bowl
- electric mixer
- spatula
- measuring spoons
- measuring cups
- wire rack
Ingredients
Cake Mix Cookies
- 1 box yellow cake mix 15.25 ounces
- 1/2 cup unsalted butter softened
- 2 large eggs at room temperature
- 1 tsp vanilla extract
- 1 cup semi-sweet chocolate chips
- 1/4 cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large mixing bowl, combine the softened butter, eggs, and vanilla extract using an electric mixer on medium speed until smooth and creamy, about 2 minutes.
- Gradually add the entire box of cake mix to the wet ingredients, mixing on low speed until a thick, uniform dough forms with no dry streaks remaining.
- Fold in the chocolate chips and rainbow sprinkles with a spatula until they are evenly distributed throughout the dough.
- Drop rounded tablespoon-sized portions of dough onto the prepared baking sheets, spacing them about 2 inches apart to allow for spreading.
- Bake for 9-11 minutes, or until the edges are lightly golden brown and the centers appear slightly soft.
- Remove from oven and let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
Notes
Let cookies cool on the baking sheet for a few minutes before transferring to a wire rack to set completely.