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Preparing the Brazilian Mounjaro drink with apple cider vinegar

Brazilian Mounjaro Recipe with Apple Cider Vinegar Burn Belly Fat Fast

Olivia
This Brazilian Mounjaro Recipe with Apple Cider Vinegar takes the viral fat-burning drink to the next level. By adding ACV to the classic lemon and cayenne combo, this morning tonic supports digestion, metabolism, and appetite control—naturally and effectively.
Prep Time 2 minutes
Total Time 2 minutes
Course Drink
Cuisine Brazilian
Servings 1 serving
Calories 6 kcal

Ingredients
  

  • 1 tbsp fresh lemon juice
  • 1/8 tsp cayenne pepper
  • 1 tsp raw apple cider vinegar with “the mother”
  • 1 cup warm not hot filtered water

Instructions
 

  • Warm the water until comfortable to sip—avoid boiling.
  • In a mug or glass, add lemon juice, cayenne pepper, and apple cider vinegar.
  • Stir thoroughly until blended.
  • Drink slowly on an empty stomach in the morning for best results.

Notes

Add a pinch of pink salt for hydration or ginger for anti-inflammatory benefits. Store premixed ingredients in the fridge and add warm water fresh daily. Shake well before sipping if cayenne settles.
Keyword ACV detox drink, brazilian mounjaro recipe with apple cider vinegar, fat-burning drink, lemon cayenne ACV water, metabolism booster